There’s something about authentic Mexican food, it just feels like home. The kind of meal that tastes like it was made in your grandmother’s kitchen… but here, you can enjoy it with a drink in hand and a game on in the background.
At Borracha, that feeling is alive the moment you walk in, but with a bold, electrifying twist. Inspired by the spirit of Día de los Muertos, the space has a fun, energetic feel. You’ll notice the vibrant murals right away, along with decorative skulls throughout the space that give it a fun, festive feel without being over the top.
And right now? It’s game time.
The circular center bar is the focal point, with slot machines right at your seat and TVs all around, making it an easy, go-to spot to catch March Madness and other major sporting events without the high cost or chaos of watching games on the Strip. Whether you’re there for the game or just the atmosphere, everything about the setup pulls you in.

Of course, what’s a game without something incredible to sip?
Borracha’s cocktail menu is as creative as it is refreshing. Standouts include the Blackberry Mule, crafted with 818 Reposado Tequila, blackberry, lime juice, and Fever Tree ginger beer—perfectly balanced with a bold kick. The One-Eyed Willy blends Bacardi Rum and Hennessy VS Cognac with tropical passion fruit, pineapple, and hibiscus for a layered, vibrant experience. And for something lighter, the Slowpoke Rodriguez delivers a crisp mix of Haku Vodka, strawberry, hibiscus, lime, mint, and seltzer.

Brunch lovers, take note—this is a must.
The Chorizo Skillet is everything you want in a hearty, satisfying dish: two eggs any style, savory chorizo, cotija cheese, sour cream, pico de gallo, peppers, and onions, all served over Borracha potatoes. It’s bold, flavorful, and unforgettable. Even with a variety of desserts to choose from, the Churros French Toast stands out—with fresh strawberries and guava, sweet crema, and a maple-lime syrup that brings it all together.

Beyond brunch, the menu continues to impress. The Tortilla Soup stands out as one of the most comforting and flavorful dishes—featuring roasted tomato broth, pulled chicken, grilled corn, panela cheese, and cilantro, with a vegan option available. It’s rich, hearty, and truly memorable.

What makes Borracha even more appealing is its thoughtful variety of healthier and dietary-friendly options. The Brown Rice Bowls are a perfect example—packed with brown rice, black beans, grilled corn, guacamole, pico de gallo, bean sprouts, and coleslaw dressing, with your choice of protein like chicken, grilled mahi mahi, or carne asada. Gluten-free options are also available, making it easy for everyone to enjoy.
Plant-based diners will feel right at home here, too. From Vegan Nachos topped with pickled onions and jalapeños, to Veggie Fajitas, Grilled Veggie Tacos, and the Veggie Quesadilla with vegan Monterey Jack cheese—there’s no shortage of delicious options that don’t compromise on flavor.
The experience at Borracha goes beyond just food and drinks—it’s about coming together, celebrating, and enjoying life.
And there’s even more to look forward to.
In addition to the March Madness excitement, Borracha is hosting Burritos & Brews for National Burrito Day on April 2nd from 4 p.m. to 9 p.m., definitely a date worth reserving now.
Weekly experiences keep the energy going:
- Bottomless Borracha Brunch featuring $25 bottomless mimosas and micheladas alongside favorites like chilaquiles, chorizo skillet, and breakfast burritos
- Tacos & Tequila Tuesday with all-you-can-eat tacos and unlimited margaritas and tequila shots for $32
- $5 Margarita Wednesdays, offering Espolòn margaritas in classic, spicy, mango, or strawberry flavors with the purchase of an entrée
At Borracha, the vibe is undeniable. The flavors are bold. The drinks are unforgettable. And the experience? It lingers long after you leave. So why not enjoy a group dining experience featuring sharable plates, handmade tortillas, and inventive burritos? Reserve your group special event today!
Because at Borracha, and its rewards programs, tradition doesn’t just live, it celebrates.
For more information, visit: Borracha and Burritos & Brews