WINE & SPIRITS

National Tequila Day 2026 – Best Places to Celebrate, Drink Specials and Events

National Tequila Day is the perfect excuse to raise a glass and explore one of the world’s most celebrated spirits. Whether you prefer your tequila neat, in a classic margarita, or as the foundation of a creative craft cocktail, the annual celebration offers plenty of ways to join the fun. From lively happy hour specials and tequila tastings to authentic Mexican restaurants featuring premium pours and specialty menus, bars and eateries across the country are marking the occasion with festive events. Whether you’re a longtime tequila enthusiast or simply looking for a new place to celebrate with friends, National Tequila Day is an opportunity to discover great flavors, local hotspots, and the rich tradition behind Mexico’s iconic spirit.

Cabo Wabo Cantina, the rockin’ Strip-side restaurant and patio at Miracle Mile Shops at Planet Hollywood Resort & Casino, will bring its signature Cabo-inspired flavors and flair to National Tequila Day with tequila tastings, a specialty margarita and giveaways from Friday, July 24 through Sunday, July 26.

Cabo Wabo Margarita (Photo Courtesy Cabo Wabo Cantina)

Cabo Wabo will feature a specialty G4 Margarita crafted with G4 Tequila Blanco, freshly squeezed lime juice, orange liqueur and agave, priced at $10; as well as a Santo Tequila flight featuring Blanco, Reposado and Añejo, priced at $28.50. Throughout the weekend, brand ambassadors will offer complimentary G4 Tequila samples and branded giveaways, available while supplies last. Additional tequila brands will also offer specially-priced cocktails, tastings and interactive activations throughout the weekend.

Cabo Wabo’s signature cocktails will also be available, with favorites including the Margarita Verde, made with Santo Blanco tequila, lime, fresh cucumber and cilantro; the Cocorita, a combination of Santo Blanco tequila, lime juice and crème of coconut, served with a freshly toasted coconut rim, both priced at $16.45. The seasonal Watermelon Cucumber and Jalapeño Margarita, crafted with G4 Tequila Blanco, fresh watermelon, cucumber and lime juice, garnished with jalapeño, will also be available, priced at $16.90. For a tequila-infused bite, guests can enjoy Sammy’s Tequila Shrimp, featuring Baja shrimp tossed in a garlic and Cabo Wabo tequila-lime sauce, served with garlic bread, priced at $23.99.

Cabo Wabo Cantina is the ultimate destination for coastal Mexican cuisine and killer cocktails. Inspired by Hagar’s love for Cabo San Lucas, it combines the laid-back vibe of the beach town with the excitement of the Las Vegas Strip. More information can be found by visiting CaboWaboCantina.com or by following on InstagramFacebookTikTok and X.

Bottomless margaritas made with Flecha Azul Tequila will headline National Tequila Day at Amaya Modern Mexican Restaurant inside The Cosmopolitan of Las Vegas on Friday, July 24. 

From 11 a.m. to 10:30 p.m., tequila enthusiasts may indulge in bottomless margaritas made with premium Flecha Azul Tequila, priced at $35 per person, with a two-hour limit per guest. 

Alongside the unlimited sips, Amaya’s signature dishes will be available throughout the day, including Maine lobster tacos with cabbage, avocado, tomatillo salsa, corn, black beans, pico de gallo and flour tortillas, priced at $41; birria short rib, slow-cooked and served with corn purée, pickled onion and cotija, priced at $56; shrimp Veracruz with tiger shrimp, olives, peppers, onion, white wine, chili butter broth and cilantro rice, priced at $38; and the standout Amaya’s Surf & Turf, a showstopping presentation featuring an 8-ounce Wagyu filet mignon, a 20-ounce dry-aged New York steak, chili lime lobster tail and a trio of salsas, priced at $245, among others.

Amaya_Agua de Vida (Photo Credit Jose Salinas)

Evening entertainment will transform dinner into a lively late-night celebration, with DJs providing the soundtrack and fire dancers delivering immersive performances beginning at 8 p.m. 

Fusing bold Mexican and Latin American flavors with world-class tequila and mezcal, Amaya delivers a sleek tropical aesthetic and a pulse-quickening sense of fun. More information is available at AmayaMexican.com and at @AmayaMexican on FacebookInstagramTikTok and X.

Proper Eats Food Hall, the highly acclaimed food hall inside ARIA Resort & Casino, will give guests another reason to reach for the salt and lime with a bottomless tequila and margarita special, available on National Tequila Day, Friday, July 24.

Available on the day from 11 a.m. to close for dine-in guests at Proper Bar, the food hall’s vibrant social hub, the bottomless offer includes two hours of handcrafted margaritas and tequila at Proper Bar, priced at $24 per person. Designed to help guests cool off during a Vegas summer on the Strip, the drink special can be paired with Proper Eats’ eclectic collection of dining options. Highlights include takes on Italian-American soul food from Michelin-starred chefs Mario Carbone and Rich Torrisi; slices from GRAMMY-nominated Steve Aoki’s Pizzaoki; deli classics from the first Wexler’s Deli outside of Los Angeles; Nashville-style fried chicken from Lucky Bird; smashburgers from Lola’s Burgers; and more.

Proper Bar Margaritas (Photo Credit Chris Wessling)

Proper Eats is open daily at 7 a.m. for breakfast, lunch and dinner, offering flexible, all-day dining options. Proper Bar is open daily from 11 a.m. to close. More information can be found at ProperEatsLasVegas.com or by following on Instagram, TikTok and Facebook at @ProperEatsLasVegas. 

El Cortez Hotel & Casinolocated in the heart of Downtown Las Vegas, will pour two handcrafted tequila cocktails in honor of National Tequila Day, available at every bar throughout the historic property from Friday, July 24 through Sunday, July 26. 

The featured drinks will showcase Flecha Azul Blanco Tequila, priced at $10 each. The light and crisp Cucumber Tequila Mojito will feature tequila paired with fresh lime juice, simple syrup, muddled mint and cucumber, topped with soda water; while the Strawberry Tequila Martini will blend tequila with strawberry purée, agave and sweet-and-sour mix, served in a Tajín-rimmed glass for a touch of spice. 

Before or after enjoying the cocktails, the property’s signature blend of old-school Vegas charm and Downtown energy awaits, with more than 800 slot machines and classic table games on one of the city’s most iconic casino floors. Dining options range from flavorful ramen at Hot Noods and all-you-can-eat rolls at Sushi Ichiban to elevated craft burgers at Eureka! and classic street fare from the Chicago Hot Dog Cart. 

More information and bookings are available at elcortezhotelcasino.com or by calling (702) 385-5200. Follow El Cortez on Facebook at facebook.com/ElCortezLasVegas and Instagram at @ElCortezLV. Guests must be 21 or over to enter the property. 

The STRAT Hotel, Casino & Tower will pour into National Tequila Day with specialty tequila cocktails and premium tasting experiences available exclusively on Friday, July 24, at select restaurants and bars throughout the property.

Top of the World Steakhouse will headline the offerings with elevated sips and rare pours. The restaurant will feature a Passionfruit Margarita, crafted with Patrón Silver Tequila, Chinola Passionfruit Liqueur, lemon, lime, agave nectar and sea salt, priced at $17. Guests can also experience the Agave Journey Tequila Flight, featuring four half-ounce pours of Herradura Selección Suprema Extra Añejo, Rey Sol Añejo, Mandala Extra Añejo and Don Julio 1942 Extra Añejo, priced at $45.

Tower Freeze (Photo Courtesy Golden Entertainment)

At Tower Freeze, guests may cool off with the Peach Mango Margarita, blending Casamigos Blanco Tequila, Cointreau Orange Liqueur, peach, mango, chamoy and Tajín, priced at $15; as well as Mexican Candy Jello Shots, made with tequila, watermelon Jell-O, tamarind and Tabasco, priced at $8. Guests can also customize a frozen drink, starting with a signature frozen blend and adding their tequila of choice, available in a variety of sizes including 16-ounce cups; The STRAT’s signature 24-ounce Tower Tumbler, shaped like the iconic STRAT Tower; 46-ounce yard cups and 100-ounce yard cups. 

Nevada residents can always enjoy complimentary self-parking at The STRAT. STRAT True Locals members receive a variety of benefits, exclusive discounts and more throughout The STRAT. More information is available on the website at TheSTRAT.com.

Borracha Mexican Cantina and Bottiglia Cucina & Enoteca at Green Valley Ranch Resort Spa and Casino will keep the summer energy going throughout July with a festive lineup of dining specials, handcrafted cocktails, live entertainment and patio experiences. Guests can celebrate the season with vibrant Mexican flavors at Borracha and Italian-inspired favorites at Bottiglia, with the month’s festivities beginning with an unforgettable Fourth of July celebration, featuring a spectacular fireworks display.

Borracha Mexican Cantina

Hours of Operation 

Monday through Thursday: 4 – 9 p.m.

Friday: 4 – 10 p.m. 

Saturday: 11 a.m. – 10 p.m.

Sunday: 11 a.m. – 9 p.m.

Bringing flavorful Mexican cuisine and cocktails together at Green Valley Ranch, Borracha Mexican Cantina presents a Dia de los Muertos-inspired setting for a menu of flavorful Baja and traditional Mexican cuisine. The menu is highlighted by an array of oversized burritos, including an overstuffed carne asada burrito; classic Mexican plates, including slow-roasted pork carnitas; and a variety of traditional tacos, fajitas, bowls and more. Borracha’s bar menu showcases an abundance of tequilas and beers, including a vast selection of Mexican beers. Reservations can be made by calling (702) 617-7190 or by visiting the website here.

Upcoming Events & Holidays:

  • Independence Day: Saturday, July 4
  • Borracha is adding a colorful splash to Fourth of July celebrations with a Red, White and Blue specialty cocktail menu. Available all evening, the lineup will include the Freedom Fizz, a refreshing blend of coconut rum, lime juice, fresh mint, cream of coconut and club soda; the Star Spangled Sparkler, a sparkling vodka cocktail with lemon juice, sparkling soda and a rock candy garnish; and the Firecracker Margarita, a spicy tequila creation made with lime juice, jalapeño grenadine and a chili pepper garnish, each priced at $12.
  • Photo of Borracha’s Fourth of July cocktail available here
  • National Tequila Day: Friday, July 24
  • Borracha will celebrate National Tequila Day with $24 bottomless tequila and margaritas, offering bold flavors, flowing drinks and a lively atmosphere that makes the one-day celebration hard to pass up. Reservations are encouraged, available on the website.
  • Photos of Borracha’s cocktails are available here

Weekly Events: 

  • Happy Hour: Monday through Friday, 4 – 6 p.m.
  • Borracha spices up the week with $8 bites, including carne asada sliders, chicken nachos, empanadas, street tacos made with guests’ choice of achiote chicken or carne asada steak. $9 drink specials including house margaritas, house wine and well cocktails. 
  • Senior Mondays
  • Guests aged 50 and older can spice up the start of the week with Senior Mondays. Available every Monday from 4 p.m. to 7 p.m., the weekly special offers a buy-one-get-one entrée deal, inviting guests to gather over bold Mexican flavors in a lively cantina atmosphere.
  • Tacos & Tequila Tuesdays
  • Every Tuesday night at Borracha brings the fiesta with an all-you-can-eat feast, priced at $29. Guests can savor unlimited tacos, tequila and margaritas, all within Borracha’s festive, Día de los Muertos-inspired cantina.
  • $5 Margarita Wednesdays:
  • Midweek gets a little more spirited with $5 margaritas, presented in partnership with Epsolón Tequila. Options include a classic margarita made with simple syrup and lime juice; a strawberry margarita, featuring Strawberry Finest Call, simple syrup and lime juice; a mango margarita crafted with smooth mango purée, simple syrup and lime juice and a spicy margarita, infused with fresh jalapeños for those who like a little heat. Guests can sip and savor Borracha’s offerings while enjoying the lively, fiesta-style atmosphere as they celebrate making it halfway to the weekend.
  • Saturday and Sunday Bottomless Brunch: 10 a.m. – 4 p.m.
  • Every Saturday and Sunday, guests can sip their way through $25 bottomless mimosas and micheladas while enjoying a Mexican-inspired brunch menu.

Bottiglia Cucina & Enoteca

Hours of Operation:

Sunday through Thursday: 4 – 9 p.m. 

Friday and Saturday: 4 – 10 p.m.

Saturday and Sunday Brunch: 10 a.m. – 3 p.m.

Serving sophisticated Tuscan-style fare in a bright and lively setting, Bottiglia Cucina & Enoteca is located within Green Valley Ranch Resort Spa and Casino in Henderson. The menu is bountiful with antipasti, salads, fresh fish and specialty pasta dishes complemented with wines from all around the world. Reservations can be made by calling (702) 617-7191 or by visiting the website here.

Upcoming Events & Holidays:

  • Independence Day: Saturday, July 4
  • Bottiglia will get into the Fourth of July spirit with a specialty bourbon peach iced tea, featuring Wild Turkey Bourbon, peach schnapps, iced tea and simple syrup, priced at $18. The summertime sip can be enjoyed alongside rustic Italian fare, including classic antipasti, house-made pastas and fresh seafood from the raw bar, making it a relaxed spot for dinner and drinks. Reservations are encouraged, available on the website.

Weekly Events: 

  • Happy Hour: 4 to 6 p.m. Monday through Friday
  • Guests can savor food specials including shareable favorites like mozzarella & tomato caprese, zucchini chips, meatballs and pizzettes, each priced at $8, along with specialty cocktails and wines from Bottiglia’s expansive collection, available for $9. 
  • Date Night Mondays: 
  • Every Monday, Bottiglia sets the scene for a charming date night with a three-course prix fixe dinner for two, featuring an appetizer, two entrées and a dessert, priced at $65. Guests can elevate the evening with 50% off bottles of wine and specialty cocktails. Upcoming date night menus are available here
  • Oyster Tuesdays: 
  • Tuesdays are for seafood lovers at Bottiglia, where fresh oysters are now $1 each all night long. Guests can pair their picks with a glass of wine from Bottiglia’s hand-selected list for a refreshing midweek indulgence.
  • Thurstini Thursdays:
  • Guests may enjoy $5 martinis every Thursday with the purchase of an entrée, made with Tito’s Handmade Vodka. Featured selections include the Lemon Drop, Dirty Martini, Espresso Martini and Cosmopolitan.
  • Live Music Fridays: starting at 6 p.m.
  • Every Friday, guests can enjoy Bottiglia’s Tuscan-inspired dishes, fine wines and specialty cocktails while enjoying live music by local artists. 
  • Saturday and Sunday Brunch: 10 a.m. – 3 p.m.
  • On Saturday and Sunday, Bottiglia’s bountiful brunch menu showcases upscale Italian-inspired fare. Guests can indulge in favorites such as avocado toast with rustic bread, basil pesto and heirloom tomatoes; or prosciutto eggs benedict with poached eggs, English muffin and hollandaise. To elevate the experience, $25 bottomless mimosas and Aperol spritzes are also available.
  • Saturday Girl Brunch: 10 a.m. – 3 p.m.
  • As part of the Saturday Brunch Club, Bottiglia has also introduced Girl Brunch for groups of four or more gal pals. Priced at $40 per person, it includes bottomless mimosas or Aperol spritzes, along with caesar salad, avocado toast, a caramel sticky bun and a choice of rigatoni alla vodka or mushroom truffle tagliatelle. All food is served family-style, with portions tailored to the size of each reservation. Booking is available at bottiglialv.com/girl-brunch.
  • Photos of Girl Brunch dishes available here, courtesy Clique Hospitality
  • Senior Sunday: 4 – 7 p.m.
  • Every Sunday evening, guests aged 50 and older can enjoy buy-one-get-one-free entrées from 4 p.m. to 7 p.m. when dining in-house.
  • Bottiglia’s Wine Club
  • Wine enthusiasts can join Bottigla’s Wine Club to receive every sixth bottle purchase free, along with access to an exclusive wine list.

Leave a Reply

Your email address will not be published. Required fields are marked *